Food Allergies and Intolerance

Food intolerances often develop when the body is under stress. Food reactions can be a source of chronic inflammation that contribute to chronic disease, including digestive upset, fatigue, muscle and joint pain, skin conditions, asthma, and headaches. This blood testing (IgG and IgA ELISA antibody testing), is conducted by Rocky Mountain Analytical. It is different than testing requisitioned by your Medical Doctor for IgE food allergies.